Crunchy, creamy, smoky and spicy – these truffle hummus-topped tostadas are such an incredible combination of flavours and textures. Charring the cabbage brings out its flavour and works so well with the truffle hummus.
If you are a hummus lover then you have to try it!
2 large tortilla wrapsIngredients
vegetable oil
ChickP Truffle Hummus
Wedge of savoy cabbage, finely sliced
Sea salt
The Woolf's Kitchen Chilli CrunchInstructions