Turkey & Cheese Toastie with Tamarind BBQ
★★★★★ Rating

Turkey & Cheese Toastie with Tamarind BBQ

Level up your lunch with this gooey Turkey & Cheese Toastie. A quick way to enjoy melted cheese and juicy turkey with a smoky, tangy drizzle of Tamarind BBQ sauce.
Dominique Woolf Dominique Woolf
FEEDS:
2
TAKES:
12

INGREDIENTS

  • 4 slices good-quality bread
  • 250-300g leftover roast turkey, shredded or sliced
  • 150g cheese
  • 1 red onion, very thinly sliced
  • Woolf’s Kitchen Tamarind BBQ Sauce
  • Butter, for spreading

SHOP THE RECIPE

TAMARIND BBQ
TAMARIND BBQ
£5.00

DIRECTIONS

  1. Butter one side of each bread slice.
  2. Flip the slices so the buttered sides face outwards. Spread the inside of one slice with Tamarind BBQ sauce.
  3. Layer the turkey and cheese plus red onion on top then sandwich with the second slice, buttered side facing out.
  4. Toast in a frying pan over a medium heat for 2–3 minutes each side until golden and the cheese has melted.
  5. Slice in half and serve with an extra drizzle of Tamarind BBQ on the side for dipping.
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